Banana Bread Recipes With Carrots

Banana Bread Recipes With Carrots 

Here’s a detailed guide featuring three delicious banana bread recipes with carrots. Each recipe offers a unique twist, whether you prefer a classic, a healthier version, or a decadent treat with added flavors.  

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# 3 Delicious Banana Bread with Carrots Recipes  

Banana bread is a comforting classic, but adding carrots elevates it with extra moisture, sweetness, and nutrients. Carrots blend seamlessly into banana bread, creating a tender crumb and a subtle earthy flavor. Whether you’re looking for a classic version, a healthy twist, or a rich, spiced loaf, these three banana bread with carrots recipes will satisfy your cravings.  

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## **1. Classic Banana Carrot Bread**  

This recipe sticks to the traditional flavors of banana bread while incorporating grated carrots for extra texture and sweetness. It’s easy to make and perfect for breakfast or an afternoon snack.  

### **Ingredients:**  

- 2 ripe bananas, mashed  

- 1 cup grated carrots (about 2 medium carrots)  

- ½ cup vegetable oil (or melted butter)  

- ½ cup brown sugar  

- 2 large eggs  

- 1 teaspoon vanilla extract  

- 1 ½ cups all-purpose flour  

- 1 teaspoon baking soda  

- ½ teaspoon salt  

- 1 teaspoon cinnamon  

- ½ teaspoon nutmeg (optional)  

- ½ cup chopped walnuts or pecans (optional)  

### **Instructions:**  

1. **Preheat & Prepare:** Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.  

2. **Mix Wet Ingredients:** In a large bowl, whisk together the mashed bananas, grated carrots, oil, brown sugar, eggs, and vanilla extract.  

3. **Mix Dry Ingredients:** In another bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg.  

4. **Combine:** Gradually add the dry ingredients to the wet mixture, stirring until just combined. If using nuts, fold them in.  

5. **Bake:** Pour the batter into the prepared loaf pan and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.  

6. **Cool & Serve:** Let the bread cool in the pan for 10 minutes before transferring it to a wire rack. Slice and enjoy!  

This banana carrot bread is moist, flavorful, and pairs well with butter or cream cheese.  

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## **2. Healthy Banana Carrot Bread (Gluten-Free & Refined Sugar-Free)**  

For a healthier take, this version swaps refined sugar and flour for more nutritious alternatives. It’s naturally sweetened with honey and uses almond flour for a gluten-free option.  

### **Ingredients:**  

- 2 ripe bananas, mashed  

- 1 cup grated carrots  

- ⅓ cup coconut oil, melted  

- ⅓ cup honey or maple syrup  

- 2 large eggs  

- 1 teaspoon vanilla extract  

- 1 ¾ cups almond flour (or oat flour for a nut-free option)  

- 1 teaspoon baking soda  

- ½ teaspoon baking powder  

- ½ teaspoon salt  

- 1 teaspoon cinnamon  

- ½ teaspoon ginger (optional)  

- ½ cup chopped walnuts, raisins, or shredded coconut (optional)  

### **Instructions:**  

1. **Preheat Oven:** Set your oven to 350°F (175°C) and grease a loaf pan or line it with parchment paper.  

2. **Combine Wet Ingredients:** In a mixing bowl, whisk together mashed bananas, grated carrots, melted coconut oil, honey (or maple syrup), eggs, and vanilla extract.  

3. **Combine Dry Ingredients:** In another bowl, mix almond flour, baking soda, baking powder, salt, cinnamon, and ginger.  

4. **Mix & Fold:** Add the dry ingredients to the wet mixture and stir until just combined. Fold in any optional add-ins.  

5. **Bake:** Pour the batter into the prepared pan and bake for 45-55 minutes, or until a toothpick comes out clean.  

6. **Cool & Serve:** Allow the bread to cool before slicing.  

This healthier banana carrot bread is moist, naturally sweet, and packed with nutrients.  

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## **3. Spiced Banana Carrot Bread with Cream Cheese Swirl**  

For those who love extra flavor and indulgence, this recipe includes warm spices and a creamy cheesecake-like swirl.  

### **Ingredients:**  

#### **For the Bread:**  

- 2 ripe bananas, mashed  

- 1 cup grated carrots  

- ½ cup melted butter or coconut oil  

- ½ cup brown sugar  

- 2 large eggs  

- 1 teaspoon vanilla extract  

- 1 ½ cups all-purpose flour  

- 1 teaspoon baking soda  

- ½ teaspoon salt  

- 1 teaspoon cinnamon  

- ½ teaspoon nutmeg  

- ¼ teaspoon cloves (optional)  

- ½ cup chopped pecans or raisins (optional)  

#### **For the Cream Cheese Swirl:**  

- 4 oz cream cheese, softened  

- ¼ cup powdered sugar  

- 1 egg yolk  

- ½ teaspoon vanilla extract  

### **Instructions:**  

1. **Preheat & Prepare:** Preheat your oven to 350°F (175°C) and grease a loaf pan.  

2. **Prepare the Batter:** In a bowl, mix mashed bananas, grated carrots, melted butter, brown sugar, eggs, and vanilla. In another bowl, whisk together flour, baking soda, salt, cinnamon, nutmeg, and cloves. Combine the wet and dry ingredients, then fold in pecans or raisins if using.  

3. **Prepare the Cream Cheese Swirl:** In a separate bowl, beat cream cheese, powdered sugar, egg yolk, and vanilla until smooth.  

4. **Layer & Swirl:** Pour half the banana carrot batter into the pan. Spoon the cream cheese mixture on top and gently swirl with a knife. Add the remaining batter on top.  

5. **Bake:** Bake for 55-65 minutes or until a toothpick inserted comes out clean.  

6. **Cool & Enjoy:** Let the bread cool completely before slicing.  

This spiced banana carrot bread has a delicious creamy layer, making it perfect for special occasions.  

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